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Surveillance of SARS-CoV-2 in the environment and animal samples of the Huanan Seafood Market

Authors
Gao G, Liu W, Liu P, Lei W, Jia Z, He X, Liu L, Shi W, Tan Y, Zou S, Zhao X, Wong G, Wang J, Wang F, Wang G, Qin K, Gao R, Zhang J, Li M, Xiao W, Guo Y, Xu Z, Zhao Y, Song J, Zhang J, Zhen W, Zhou W, Ye B, Song J, Yang M, Zhou W, Bi Y, Cai K, Wang D, Tan W, Han J, Xu W, Wu G.
Year
2022
DOI
10.21203/rs.3.rs-1370392/v1
Source
europepmc
Original
https://www.researchsquare.com/article/rs-1370392/latest.pdf
Record id
tt:2hB_6x4Opwdmb8Y5__jNLO8Ykk6JOkXPl8PeR9nZVAk
Payload sha256
b3bc56030b24f5c40411d2799a2a514c258cc986c0a9929f41ef828dae3138c8

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References

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    George F Gao, William J Liu, Peipei Liu, Weifeng Shi, Shumei Zou, Xiang Zhao et al. (42 authors) · 2022
    doi:10.21203/rs.3.rs-1370392/v1
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